Matches in KGTourism for { <http://dbpedia.org/resource/Dessert> ?p ?o ?g. }
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- Dessert type Food external.
- Dessert type Q2095 external.
- Dessert type FunctionalSubstance external.
- Dessert comment "Dessert (/dᵻˈzɜːrt/) is a course that concludes a main meal. The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items. In some parts of the world, such as much of central and western Africa, there is no tradition of a dessert course to conclude a meal." external.
- Dessert label "Dessert" external.
- Dessert seeAlso Dessert external.
- Dessert seeAlso List_of_desserts external.
- Dessert seeAlso Gelatin_dessert external.
- Dessert seeAlso Types_of_chocolate external.
- Dessert seeAlso Food_industry external.
- Dessert seeAlso List_of_Chinese_desserts external.
- Dessert seeAlso List_of_doughnut_varieties external.
- Dessert seeAlso Gelatin_desserts external.
- Dessert seeAlso List_of_Turkish_desserts external.
- Dessert seeAlso List_of_American_desserts external.
- Dessert seeAlso List_of_Argentine_sweets external.
- Dessert seeAlso Desserts external.
- Dessert wasDerivedFrom Dessert?oldid=783261841 external.
- Dessert abstract "Dessert (/dᵻˈzɜːrt/) is a course that concludes a main meal. The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items. In some parts of the world, such as much of central and western Africa, there is no tradition of a dessert course to conclude a meal. The term "dessert" can apply to many confections, such as cakes, tarts, cookies, biscuits, gelatins, pastries, ice creams, pies, puddings, custards, and sweet soups. Fruit is also commonly found in dessert courses because of its naturally occurring sweetness. Some cultures sweeten foods that are more commonly savory to create desserts." external.
- Dessert isPrimaryTopicOf Dessert external.