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- Falafel type Food external.
- Falafel type Q2095 external.
- Falafel type FunctionalSubstance external.
- Falafel comment "Falafel (/fəˈlɑːfəl/; Arabic: فلافل, [fæˈlæːfɪl] , dialectal: [fæˈlæːfel]) is a deep-fried ball or patty made from ground chickpeas, fava beans, or both. Falafel is a traditional Middle Eastern food, commonly served in a pita, which acts as a pocket, or wrapped in a flatbread known as taboon; "falafel" also frequently refers to a wrapped sandwich that is prepared in this way. The falafel balls are topped with salads, pickled vegetables, hot sauce, and drizzled with tahini-based sauces. Falafel balls may also be eaten alone as a snack or served as part of a meze tray (assortment of appetizers)." external.
- Falafel label "Falafel" external.
- Falafel wasDerivedFrom Falafel?oldid=783200912 external.
- Falafel abstract "Falafel (/fəˈlɑːfəl/; Arabic: فلافل, [fæˈlæːfɪl] , dialectal: [fæˈlæːfel]) is a deep-fried ball or patty made from ground chickpeas, fava beans, or both. Falafel is a traditional Middle Eastern food, commonly served in a pita, which acts as a pocket, or wrapped in a flatbread known as taboon; "falafel" also frequently refers to a wrapped sandwich that is prepared in this way. The falafel balls are topped with salads, pickled vegetables, hot sauce, and drizzled with tahini-based sauces. Falafel balls may also be eaten alone as a snack or served as part of a meze tray (assortment of appetizers). Falafel is a common dish eaten throughout the Middle East. The fritters are now found around the world as a replacement for meat and as a form of street food." external.
- Falafel isPrimaryTopicOf Falafel external.
- Falafel country Egypt external.
- Falafel country country-EGY external.
- Falafel country 357994 external.
- Falafel country 818 external.
- Falafel country EG external.
- Falafel country eg external.