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- Fish_finger type Food external.
- Fish_finger type Q2095 external.
- Fish_finger type FunctionalSubstance external.
- Fish_finger comment "Fish fingers, known as fish sticks in American and Canadian English and by translations of that name in most other languages, are a processed food made using a whitefish, such as cod, haddock or pollock, which has been battered or breaded. They are commonly available in the frozen food section of supermarkets. They can be baked in the oven, grilled, shallow fried, or deep-fried." external.
- Fish_finger label "Fish finger" external.
- Fish_finger wasDerivedFrom Fish_finger?oldid=779454063 external.
- Fish_finger abstract "Fish fingers, known as fish sticks in American and Canadian English and by translations of that name in most other languages, are a processed food made using a whitefish, such as cod, haddock or pollock, which has been battered or breaded. They are commonly available in the frozen food section of supermarkets. They can be baked in the oven, grilled, shallow fried, or deep-fried." external.
- Fish_finger isPrimaryTopicOf Fish_finger external.