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- Tomato_soup type Food external.
- Tomato_soup type Q2095 external.
- Tomato_soup type FunctionalSubstance external.
- Tomato_soup comment "Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes which include chunks (or small pieces) of tomato, cream and chicken/vegetable stock. Popular toppings for tomato soup include sour cream or croutons. Tomato soup is one of the top comfort foods in Poland and the United States. It can be made fresh by blanching tomatoes, removing the skins, then blending into a puree." external.
- Tomato_soup label "Tomato soup" external.
- Tomato_soup wasDerivedFrom Tomato_soup?oldid=780207386 external.
- Tomato_soup abstract "Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes which include chunks (or small pieces) of tomato, cream and chicken/vegetable stock. Popular toppings for tomato soup include sour cream or croutons. Tomato soup is one of the top comfort foods in Poland and the United States. It can be made fresh by blanching tomatoes, removing the skins, then blending into a puree. The first noted tomato soup was made by Maria Parloa in 1872, and Joseph A. Campbell's recipe for condensed tomato soup in 1897 further increased its popularity." external.
- Tomato_soup isPrimaryTopicOf Tomato_soup external.